Thyme Mushrooms

Mushrooms are a simple, nutritious side loaded with vitamins complimenting any protein meal. 

I package of white, baby Bella, or Cremini  mushrooms (whole) 

1 tbsp Olive oil

1 tsp Butter

Sea Salt to taste

Pepper to taste

1/4 tsp dry Thyme or 1/2 fresh Thyme

Rinse or wipe your mushrooms. Quarter them. Heat a sauté pan over medium heat add oil. Place mushrooms in sauté pan, add salt, pepper and thyme. Cook for approx 10 minutes until the mushrooms start browning up. Now add your butter and toss.